NAVFAC Design-Build Model Request for Proposal - Fire Station

E10 GENERAL

RFP Part 3 including the Engineering System Requirements (ESR) provide project specific requirements.  The RFP Part 4, Performance Technical Sections (PTS) provide generalized technical requirements that apply to multiple facility types and include more requirements than are applicable to any one project. Therefore, only the RFP Part 4 requirements that apply to the project and further define the RFP Part 3 project specific requirements are required.

E10 1.1 GENERAL REQUIREMENTS

Where required by the project program, obtain the services of equipment specialists to specify any audiovisual, shop, fitness equipment, or other specialty equipment.  Equipment specialists must not have any affiliation with the product specified.  All specialty equipment must be installed by qualified installers regularly engaged in installing the specialty equipment. Systems furnishings installers must be the systems furniture manufacturer's dealer of record.

E10 1.2 DESIGN GUIDANCE

Provide the design and installation in accordance with the following references. This Performance Technical Specification (PTS) adds clarification to the fundamental requirements contained in the following Government Standards. The general requirements of this PTS section are located in PTS Section Z10, General Performance Technical Specification.

Industry standards, codes, and Government standards that are referenced in the section text that are not found in the Unified Master Reference List (UMRL) in the Federal Facility Criteria (FFC) at the Whole Building Design Guide (WBDG) website, are listed below for basic designation identification. Comply with the required and advisory portions of the current edition of the standard at the time of contract award.

E10 1.2.1 Government Standards

UNIFIED FACILITIES CRITERIA (UFC)

E10 1.3 PERFORMANCE VERIFICATION AND COMPLIANCE TESTING

Provide verification of satisfactory special equipment and furnishing systems performance via Performance Verification Testing, as detailed in this section of the RFP.

E10 1.4 DESIGN SUBMITTALS

Provide design submittals in accordance with Part 2 Section 01 33 10.05 20, Design Submittal Procedures, Facilities Criteria (FC) 1-300-09N, Navy and Marine Corps Design Procedures, UFC 3-101-01, Architecture, and UFC 3-120-10, Interior Design.

NOTE:  NAVFAC has made every effort to use commercial standards in the PTS sections.  This PTS section is designed to only use commercial standards.  If project requirements dictate the use of a UFGS sections as a standard, add a paragraph here listing the required UFGS section. State in the paragraph that the DOR must edit this UFGS section in accordance with PTS Z10 and submit it as a part of the design submittal.

E10 1.5 CONSTRUCTION SUBMITTALS

Submit construction submittals in accordance with PTS Section Z10, General Performance Technical Specifications.  In addition to the Z10 requirements, the Designer of Record (DOR) must approve the following construction submittals as a minimum:

Field tests of equipment, vault door, loading dock equipment, kitchen equipment and unit kitchens.

Energy efficiency ratings for food service equipment, as applicable.

E1010 COMMERCIAL EQUIPMENT

E101004 LAUNDRY EQUIPMENT

E101004 1.1 INDUSTRIAL LAUNDRY EQUIPMENT

Note:  In the following sub-paragraphs (within E101004 1.1) provide performance criteria for the industrial laundry equipment as identified by meeting with the Activity user and coordination with the “Room Requirements” in Part 3, Chapter 5.

Industrial extractors and dryers comply with NFPA 1851 and NFPA 1581.

E101004 1.1.1 Extractors –

Extractors require vibration isolated concrete foundations.

E101004 1.1.2 Dyers –

Note:  In the following sub-paragraphs (within E101004 1.2) provide performance criteria for the residential laundry equipment as identified by meeting with the Activity user and coordination with the “Room Requirements” in Part 3, Chapter 5.

E101004 1.2 RESIDENTIAL LAUNDRY EQUIPMENT

E101004 1.2.1 Washers –

E101004 1.2.2 Dyers –

E1020 INSTITUTIONAL EQUIPMENT

Institutional equipment includes items that are normally found in hospitals, laboratories, auditoriums, and libraries.

E102001 MISCELLANEOUS COMMON FIXED & MOVABLE EQUIPMENT

This section must include fixed workbenches, hazardous and non-hazardous shop materials cabinetry, shop tools, and other fixed and movable equipment.

E102001 1.1 CEILING FANS

Ceiling Fans shall be commercial/industrial quality and shall be sized for the area and ceiling height of the space to be cooled.  Provide secondary support cable for each unit and downrods where applicable.  Provide steel safety cage for each unit and adjustable speed controls.  Equipment shall be Underwriters’ Laboratories, Inc. listed.

E102001 1.2 HOSE STORAGE MOVABLE RACKS

E102001 1.3 INSTALLATION GRID COORDINATE MAP

E102001 1.4 HOSE DRYING OVEN

E102009 AUDIO-VISUAL EQUIPMENT

E1030 VEHICULAR EQUIPMENT

E103004 AUTOMOTIVE SHOP EQUIPMENT

This paragraph covers the requirements for automotive vehicle lifts meeting the requirements of ANSI/ALI ALCTV-1998 standards, and other automotive shop equipment such as pneumatic liquids delivery systems.  See the project program.

E103004 1.1 ELECTRIC DROP-CORDS

Electric drop-cord shall be a ceiling or wall-mounted and retractable.  Cord reel housing shall be powder coated metal.  Wall-mounted type shall swivel.  Grounded service outlets are required.  Maximum rating and cord type shall be of capacity for automotive maintenance activity.

E103004 1.2 FLOOR SCALE

E1040 GOVERNMENT FURNISHED EQUIPMENT

Refer to the project program.

E1090 OTHER EQUIPMENT

E109002 FOOD SERVICE EQUIPMENT

NOTE:  The following equipment is a list of the most often used kitchen equipment and the applicable commercial standard for that equipment. The kitchen design requirements should be identified in the RFP Part Three, Project Program.

Do not utilize items from the following equipment list if the items are furnished as Government Furnished Equipment (GFE).  List all GFE in the RFP Part Three, Project Program.

Provide Food Service Equipment and the kitchen design in accordance with FC 4-722-01N, Navy and Marine Corps Dining Facilities.  This paragraph covers the items of commercial food service equipment. Included are items used for liquid and solid food storage, food preparation, cooking, display, serving, and clean up equipment.  Provide 180 degree F (82 degree C) hot water or chemical treatment for sinks, dishwashers, pot washers, and exhaust ventilator wash down systems.

Provide products that meet or exceed the specified energy efficiency requirements of FEMP designated or Energy Star qualified products. Submit documentation certifying that products conform to Public Law 109-58 by meeting or exceeding Energy Star or FEMP efficiency requirements as defined at "Energy-Efficient Products" at http://femp.energy.gov/procurement .  Indicate the Energy Efficiency Rating.

E109002 1.1 RESIDENTIAL OR LIGHT COMMERCIAL ELECTRIC KITCHEN EQUIPMENT

E109002 1.1.1 Cooking Top

Conform to UL 197 and UL 858.

E109002 1.1.2 Freezer

UL 250, minimum 14 cubic feet (0.39 cubic meters), frost-free.

E109002 1.1.3 Refrigerator

UL 250, refrigerator with frost-proof freezer, minimum 14.6 cubic feet (0.41 cubic meters).

E109002 1.1.4 Freestanding Ice Maker

UL listed and NSF approved; self-contained, air-cooled model, minimum ice production of 355 pounds (161 kg) per 24 hours, and a minimum bin storage capacity of 180 pounds (82 kg) of ice cubes.

E109002 1.1.5 Microwave Oven

UL 923, minimum 1 cubic foot (0.03 cubic meter) capacity.

E109002 1.1.6 Oven

UL 858, self-cleaning and built-in.

E109002 1.1.7 Kitchen Exhaust Hood

NFPA 96 and NSF 2, factory fabricated of minimum 18 gage stainless steel.

E109002 1.1.8 Range Hood

UL 858, vented or non-vented with two-speed fan.

E109002 1.1.9 Dishwasher

UL 921 or UL 749 with detergent dispenser. For heavy-duty dishwasher, provide stainless steel commercial grade with approximately 300-dish per hour and 540 glasses per hour ratings.

E109002 1.1.10 Residential Garbage Disposal

UL 430, stainless steel, continuous feed with minimum 1/2 or 3/4 hp motor.   Optional 1 hp motor for heavy usage.

E109007 RECREATIONAL EQUIPMENT

NOTE:  The following equipment is a list of the most often used recreation equipment and in recreation rooms.  The recreation room requirements should be identified in the RFP Part Three, Project Program Room Requirements.  Quantities to be identified with the activity user.  Coordinate list below with equipment identified by the activity user.

NOTE:  Do not utilize items from the following equipment list if the items are furnished as Government Furnished Equipment (GFE).  List all GFE in the RFP Part Three, Project Program.

Provide Recreation Room Equipment.

E109007 1.1 RECREATION ROOM EQUIPMENT

E109007 1.1.1

Pool Table with associated equipment

E109007 1.1.2

Table-tennis Table with associated equipment

E109090 OTHER SPECIALIZED FIXED AND MOVABLE EQUIPMENT

Specialized fixed and moveable equipment not described by the other assembly categories.

-- End of Section --